17 favorites     27 comments    355 visits

1/100 f/7.1 32.9 mm ISO 200

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Keywords

daikon
white radish
lo bok


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355 visits


Still life

Still life

Will S., Diane Putnam, aNNa schramm, Aschi "Freestone" and 13 other people have particularly liked this photo


Latest comments - All (27)
 John FitzGerald
John FitzGerald club has replied
They certainly appealed to me in the store, dC.
5 years ago.
 Andy Rodker
Andy Rodker club
I used to eat radishes of many shapes and many colours, until I suddenlky developed an allergy to them! This was about 20 years ago, a couple of yeasrs after I developed a reaction to strawberries! Two of my favourite foods now a complete no-no!
5 years ago.
 John FitzGerald
John FitzGerald club has replied
I have been advised to refrain from several foods, Andy, ass I have aged and developed various medical conditions (none all that serious). Luckily, I have to abstain from foods I don't like anyway, or shouldn't. Radishes, though -- that would cut to the quick.
5 years ago.
 Diane Putnam
Diane Putnam club
That, sir, is freaky! My first thoughts were parasites, or creepy sea creatures. Anyway, fascinating tubularity. ;-b
5 years ago.
 John FitzGerald
John FitzGerald club has replied
Thanks, Diane. I was thinking some kind of undulating creature myself, probably because of the mouth-like ends.
5 years ago.

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