Yellow clumsiness for TSC
Egg yolk and sugar
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Escabeche
Kiwi
Medronho maduro
Pour un gourmand de mes proches
Portuguese canned fish...the difficulty of choosin…
#21, Mexican food
Broa
Folar - Easter
Odoru Udon
Cortes do Meio
Chiken of the Woods - PIP
Tropical breakfast for CMT13 challenge
De temps en temps ….Je craque !
Rio da Mula - Canard
HBM
Tuna - PIP, if you please
Monte Gordo, Winter tomatos
Swordfish, and its two PiPs
Jamón !
Jámon II
Sea Mixes
Grilled but with one difference . . .PIP please .…
Uvas trasmontanas
Honey and more . . .
Creative food photography
Books, Yes! But not only…
Dynamite Roll Bites-1
D. Antónia
Folar de Páscoa
Je me suis remise à la boulange ...
Brassica oleracea
Mother ship - kitchen PIP please.
Burro
Castanhas - Triplets !
I have been invited !
Boulangerie
Un repas de souris
Instant de vie , à la campagne
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Cuban Sandwich
Ulele Restaurant's Shrimp 'N Grits
Spring Flatbread with Proscuitto, Asparagus and Ca…
1/60 • f/10.0 • 28.0 mm • ISO 25000 •
LEICA CAMERA AG LEICA Q2
SUMMILUX 1:1.7/28 ASPH.
See also...
" Ambiance et lumière - Stimmung und Licht - Atmosphere and light - Ambiente e la luce"
" Ambiance et lumière - Stimmung und Licht - Atmosphere and light - Ambiente e la luce"
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Penedos, Chouriças no fumeiro
buonacoppi, kiiti, Hervé S., Sami Serola (inactive) and 21 other people have particularly liked this photo
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I like pigs..... ;-)
Xata club has replied to Boarischa Krautmo clubAdmired in:
www.ipernity.com/group/tolerance
Xata club has replied to William Sutherland clubXata club has replied to Andy Rodker clubAndy Rodker club has replied to Xata clubXata club has replied to Stefani Wehner clubXata club has replied to Helena FerreiraEste devaneio é consequência de estar confinado há já demasiado tempo...
Bom proveito, Isabel.
p.s. A seu tempo me vingarei...à grande e à portuguesa.
Xata club has replied to Paulo Moreira clubA vantagem de viver aqui é poder realizar esses devaneios, há muita coisa que não temos mas natureza, ar livre, produtos caseiros não nos faltam.
Entretanto podes encomendar muita coisa pela net... cada vez mais há de tudo e bom.
Paulo Moreira club has replied to Xata clubXata club has replied to Paulo Moreira clubO pão de S. Pedro também dá !!!!
Espero que gostes do vinho, depois diz.
Xata club has replied to Diana Australis clubXata club has replied to Rosalyn Hilborne clubE também as tuas sugestões para acompanhar!
Bom apetite, Isabel
Xata club has replied to J.Garcia clubXata club has replied to Marie-claire GalletGlad you enjoy our food, I guess in your area it is food from north Portugal, different from ours here, but very good indeed !
In the market ?
Which name ?
Where ?
Xata club has replied to J. Gafarot clubXata club has replied to Sami Serola (inactiv… clubSign-in to write a comment.