Barcellona : La Rambla - una Paella particolare...
La Bastide - LE LACHENS
La Bastide - LE LACHENS
Amadora, Portugal
Seranon - Le Relais de l'Artuby
Sanremo - Polpo
Sanremo - Tonno
the last cookies 2019
Lecker und vegan
Lecker und nicht vergan ;-)
Oysters gratinated with mayonnaise, tomato paste a…
By this time the roasted lamb had finished
Bunter Salat
Vals-les-Bains - Grand Hotel Des Bains
Vals-les-Bains - Grand Hotel Des Bains
Vals-les-Bains - Grand Hotel Des Bains
Selbstgemachter Hamburger
Vegane Eistorte
Veganes Mousse au Chocolat
Selbstgemachter Ricotta
Breakfast Bowl
Vegane Quiche
Sapekanka
Berlin - Restaurant am Steinplatz
tanken ... refuel ...
Berlin - Zollpackhof
Naxos - Spaghetti Carbonara
Brolo - Stella Del Mare
Naxos - Pulpo
Catania - Market
... mit trocken Brot ...
a smart cup
Waiting for the frappé
A small jug of white wine for two, Corfiot style
What are your dinner plans for this evening?
breakfast
il caffè è un' arte - (PiP)
Ipsos Cool....
Es ist wieder so weit:
Seaside supper
Roadside alcove
Palermo - Bisso Bistro
Cannolo
mango mousse
Palermo - Bisso Bistro
See also...
Vos photos de choc sans discrimination / Tus fotos de choque indiscriminado
Vos photos de choc sans discrimination / Tus fotos de choque indiscriminado
I LOVE IT ! ★ J'AIME CELA ! ★ DAS LIEBE ICH ! ★ MI PIACE MOLTO !
I LOVE IT ! ★ J'AIME CELA ! ★ DAS LIEBE ICH ! ★ MI PIACE MOLTO !
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Tea time.
DIRECTIONS for a Beduin Tea:
Heat 4 1/2 cups water with the thyme, cardamon pods, cinnamon stick and black tea.
Simmer for five minutes.
Turn off heat and steep for five minutes.
Strain tea and serve with honey, if desired.
Heat 4 1/2 cups water with the thyme, cardamon pods, cinnamon stick and black tea.
Simmer for five minutes.
Turn off heat and steep for five minutes.
Strain tea and serve with honey, if desired.
Filippo Tosi, Au Cœur... diagonalhorizon, , Luis Soares and 48 other people have particularly liked this photo
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Annemarie club has replied to Sami Serola (inactiv… clubit is fantastic!
A beautiful welcoming image, Annemarie!!
Annemarie club has replied to José Manuel Polo clubAdmired in:
www.ipernity.com/group/tolerance
Amo la stuoia con quelle tracce di sabbia,la tazza lucente ..ed anche il suo contenuto :-)
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