Pons - Hôtel de Bordeaux

Walking the different "chemins" and "caminos" since 2005 I have sometimes stayed in very basic (and often smelly) places. In Pons I had choosen to stay in the "Hôtel de Bordeaux", a hotel I knew from different previous visits (by car).

The hotel is comfortable and the restaurant run by Cornelia Mueller is one of the best in the region. I have always appreciated the dishes, created by the chef Bruno Foucher. After the walk from Saintes the menue was a real treat.

Daurade royale grillée

www.hotel-de-bordeaux.com/