Tainan Street Food

Wonderful cabbage buns. When I first walked past, there were a dozen or so people queued and hot buns piled up. I thought, "this looks like something we should try". When I walked past again, 5 minutes later, there was no food, but lots of people milling - they were waiting for the next round. When we finally decided it was time to try, we came back to the corner. Our timing was great - a round of buns was due to come out, and the 15 or so people waiting were not going to take them all. We were allocated 2, given a number, and we only had a short wait. Yes, we could see why people queued for these.