The Art of Cooking and Serving (9), 1934
The Art of Cooking and Serving (10), 1934
Kraft Miracle Whip/Mayonnaise Ad, c1933
Clock-Wise Cereal Dishes (4), 1954
Le Gout Dessert Mix Ad, 1962
Centennial Baking Book (6), 1947
Centennial Baking Book (9), 1947
40 Miracles For Your Table (3), 1930
The Blue Goose Buying Guide (4), c1946
The Blue Goose Buying Guide (5), c1946
The Blue Goose Buying Guide (6), c1946
The Blue Goose Buying Guide (7), c1946
Everywoman's, 1952
Atlas Book of Recipes (7), 1943
Atlas Book of Recipes (9), 1943
Kretschmer Wheat Germ Booklet, c1955
Heinz Ketchup Booklet (1), c1958
"Shedd's Old Style Sauce" (2), c1960
Bernardin Home Canning Guide (5),1962
"100 Selected Dried Fruit Recipes," 1939
"50 Wonderful Ways To Use Cheese (3)", c1964
Chiquita Banana's Cookbook (2), c1959
"The Mazola Salad Bowl, (2)" 1938
"The Mazola Salad Bowl, (3)" 1938
Crown Home Canning Book (9), 1943
Crown Home Canning Book (3), 1943
Crown Home Canning Book (4), 1943
Caramel Surprises (3), 1956
Quality Cooking With Gas (9), 1936
The Sealtest Food Advisor, Summer 1939
Ten New Ways To Serve Franz Bread (3), c1930
Put The Un In Cooking Fun With 7up (8), 1969
Put The Un In Cooking Fun With 7up (4), 1969
Pyrex Ad, 1943
Simple French Cookery (6), 1958
Menu Magic (3), 1938
Basic Recipes (7), c1945
Mott's Apple Juice Ad, 1947
Duchess Salad Dressing Ad, 1954
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The Art of Cooking and Serving (8), 1934
"Dessert is the topping off of the meal, and the family's hunger having been satisfied, the homemaker is justified in giving rein to her imagination for this course... Fruits have become more and more popular as desserts since we realized their very real value as food...
"Crisco may be used successfully in any of these and makes a rich, delicious sauce; and the nicest part about it is that you can make a large enough quantity to satisfy the sweetest tooth in your household without going bankrupt for butter."
"Crisco may be used successfully in any of these and makes a rich, delicious sauce; and the nicest part about it is that you can make a large enough quantity to satisfy the sweetest tooth in your household without going bankrupt for butter."
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