The ABC of Salads (5), 1958

Love the herring illustration, but the recipe itself doesn't show up until "N," for "Norwegian." The ordering of the recipes in these books usually is a little wacky. In fact, some of the recipes mentioned in the verses (like Beans Vinaigrette a couple of pages back) don't appear at all. Oh, well.

Other recipes: Ham Mousse, Holiday Molds, Ham and Cheese Salad, Ham Loaf, Individual Cream Cheese Balls, Jellied Cheese Ring, Jellied Pineapple and Carrot Mold, Jellied Salmon Mold, Jellied Tire Chains With OW-30 Sauce, Jiffy Luncheon Salad, Kitty's Mixed Salad (does not contain actual cat, thankfully), Lime Cucumber Salad, Lobster and Halibut, Lemon French Dressing, Lobster Salad, and Mayonnaise.

(Okay, I may have made one or two of these up, just to see if you were still with me.)

Then there's: Norwegian Chopped Herring (see comment above), Nancy's Pink Seafood, New Orleans Creole Dressing, New England Potato Salad, Orange and Black Olives Salad, Potato Salad, Potato-Bacon Salad, Potato And Hard-Boiled Egg, Pear-Cheese Salad, Piquante Dressing, Queen's Taste Mustard Cream Dressing, Relish Aspic, Ricotta Ring, Russian Dressing, Royal Danish Herring Salad (again with the poor displaced herring!) and Roe Salad.