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amylsacks

amylsacks club

Posted: 25 May 2012

Taken: 24 May 2012

1 favorite     0 comments    210 visits

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Keywords

retro •
Ruth McCrea •
vintage cookbook •
USA •
1950s •
beverage •
1957 •
grape •
cooking •
drink •
bottle •
wine •
alcohol •
Peter Pauper •

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Attribution + non Commercial
Photo replaced on 18 Mar 2018
210 visits

The ABC of Wine Cookery, 1957

The ABC of Wine Cookery, 1957
"Next time you broil a steak, pour 1/2 cup of Burgundy over each side as it broils. Mixed with the juices, it makes a wonderful sauce!

"For a quick gourmet dish, add 1/2 cup of Sauterne to frozen Chicken a la King while heating...

"Baked apples flavored with Port Wine just before being removed from the oven have a special tang. Try wine in many of your old recipes! Cook dangerously!"

-- The Editor (Probably Edna Beilenson again.)

Front and back covers of a 62-page hardback published by Peter Pauper Press, Mount Vernon, NY.

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