Wilm's photos
Sichuan buttons: The flower that electrocutes your…
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This Sichuan button is a small (5mm.), yellow flower bud that, when eaten, creates a strong tingling sensation in the mouth and a sudden increase in salivation. The active ingredient is spilanthol, a chemical that’s used in food manufacturing and candies (to counteract astringents, which dry out the mouth, and to create the sensation of “freshness”). The full Sichuan button experience comes in three stages: first, a grassy taste, followed by a tingling and numbing sensation, then salivation, and, finally a fresh, clean finish. (It’s usually broken up into smaller pieces in cooking.)
Subtitled
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Amsterdam, the Rijks.
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Bartholomeus van der Helst, 1648
Rijksmuseum, Amsterdam.
Schuttersmaaltijd ter viering van de Vrede van Munster.
Banquet at the Crossbowmen’s Guild in Celebration of the Treaty of Münster.
18 June 1648: a banquet is taking place at the Amsterdam crossbowmen’s guild. The occasion was the signing of the Treaty of Münster, which marked an end to the war with Spain. The captains of the civic guard company shake hands as a sign of peace, and the drinking horn is passed around. The poem on the drum proclaims the joy of Amsterdam’s armed militia that their weapons can henceforth be laid to rest.
Berlin
Berlin 2
R i g
Rainy afternoon on the North Sea beach.
Cirkels in the sand.
Drapeau de la République.
Autumn upside down.
White room with curtains.
The Alps from 30.000 ft.
Heinkel 111
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Museum Rotterdam. Exhibition "The Attack - May 1940".
One of the German Heinkel 111 bombers that destroyed the city during the battle for Rotterdam 75 years ago,