Diversities / Diversidades

Lourinhã soil hides secrets well kept, like the traces of dinossaur's time, or the grapes that give origin to the only Portuguese X.O. vinic brandy as an exclusive demarcated region. We went to a guided visit and we are able to confirm that this product, on the market since 1989, is as good as the best French "Armagnac". www.doc-lourinha.pt /// O solo da Lourinhã esconde segredos bem guardados, como os vestígios da era dos dinossauros, ou as uvas que dão origem à única aguardente vínica portuguesa X.O. como região demarcada exclusiva. Fomos a uma visita guiada e ficamos capazes de testemunhar que este produto, no mercado desde 1989, é tão bom como o melhor "Armagnac" francês. www.doc-lourinha.pt

Caldas da Rainha

...ths companions of the Champalimaud Foundation's patients wait in the amphitheatre looking at the Tagus River

HFF to all my friends and foes

Say me that there is no water growing in your mouth! Visiting the Atelier Natasha Faria, Óbidos, led me to lunch a "Cod & Cabbage Stew", at Laurentina Restaurant, Lisbon. www.facebook.com/AtelieNatashaFaria www.facebook.com/Restaurante-Laurentina-O-Rei-do-Bacalhau-114010975293996

"In a Portuguese house it looks good..." # Aguardente DOC LOURINHÃ, as good as a good Armagnac

this is how family birthdays are celebrated

Welcome back, Ipernitians (press z to see in the lightbox)

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