C'est pas "LA VACHE QUI RIT", c'est nous qui sourions quand on y goûte

C'est pour cela que la vache rit vous avez mis beaucoup de temps pour commencer à savourer.
Bon week-end.

J'en mange pratiquement depuis ma naissance! :)

Thanks for fave, Paolo Tanino, Stephan Fey, Fred Fouarge, Ulrich Joh, and Annemarie!

Splendid capture! Stay well!

Admired in: www.ipernity.com/group/tolerance

Thanks much, William!

Funny that, I have the low-fat version every merienda (which I have due to doctor's orders) although I still feel that 3 meals a day is more than adequate, without tea / merienda as a fourth!!
That other cheese looks far more interesting!

Yes, you're right. The other cheese, Portuguese, is much better! The Queijo da Serra is one of the world's best!

I don't know it but I'll keep an eye out for it - assuming it can be found in Spain!