Duck confit with crispy vegetables.
This is a boutique hotel
Outdoor appeal from El Concepto Restaurant.
Taxi Rapido Furioso # 5
Happy Bench Monday!
Neu Gaarz, Gutshaus
Monochrome 1
Taun Hövt
Au tra verre
Braunschweig, Denkmal Herzog Wilhelms
Santa Claus on the road again
Publicité hôtelière
K-Yukos restaurante y parillada (2)
Bar Restaurant El Cangrejo
alter Kachelofen auf der Alm (PiP)
alter Kachelofen auf der Alm (PiP)
Je rêve dans tes bistrots …
Alter Schwede
Restaurant "An der Wasserkunst"
The boatshed
Hotel San Juan .....brrrrrr !!
Alaska, Aurora Ice Bar at Chena Hot Springs Ice Mu…
Moto hôtelière
Hublot gastronomique / Gourmet round window.
Hostal Restaurant Pizzeria
Wenzelsplatz
Barrio paises bajos (2)
Henninger-Turm
Restaurant
Photo Impacto
The time for ice cream is over now...
HFF: Die Kaindlhütte am Wilden Kaiser
Menschen in New Orleans!
Menschen in New Orleans!
Restaurante Ramón in La Lajita
Zeitvertreib vor dem Abendessen -beim Gasthaus "Zu…
Da Marisa.
Un faux motel 6.....
Hôtel "Atmosphère"
Restaurant "Pförtnerhaus Schloss Plön".
Hansestadt Stade: Am Fischmarkt (Wasser West)
Bierlokal am Stintmarkt -HFF
Essence et restaurant ou PEPSIGAS selon Gabi !
Hansestadt Stade: Kirche St. Wilhadi (4xPiP)
In der Frenchmen Street in New Orleans
Location
See also...
Vos photos de choc sans discrimination / Tus fotos de choque indiscriminado
Vos photos de choc sans discrimination / Tus fotos de choque indiscriminado
Restaurants Pubs and Taverns of the World - Past & Present
Restaurants Pubs and Taverns of the World - Past & Present
The Royal Society For Putting Things On Top Of Other Things
The Royal Society For Putting Things On Top Of Other Things
Diner presque ipernitycien(nes) / Diner almost ipernitycian / Comida casi ipernitycian
Diner presque ipernitycien(nes) / Diner almost ipernitycian / Comida casi ipernitycian
WHERE TO STAY, WHERE TO EAT, WHERE TO GO AND WHAT TO SEE.
WHERE TO STAY, WHERE TO EAT, WHERE TO GO AND WHAT TO SEE.
+9999 photos no limits, no restrictions, no conditions
+9999 photos no limits, no restrictions, no conditions
Keywords
Cod with slivered corn bread.
Topped with mashed green peas and corn bread, dressed with thin chips with egg plus mushrooms, chopped peppers and sliced olives.
A delicious meal by Chef Paulo Matos at his restaurant Douro World of Excellence, at Fornos Transverse Street, Lamego.
Fair quantity and fair price.
A delicious meal by Chef Paulo Matos at his restaurant Douro World of Excellence, at Fornos Transverse Street, Lamego.
Fair quantity and fair price.
Brian Smith, Frans Schols, Ulrich John and 2 other people have particularly liked this photo
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