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paden-Tracks-wegen etc paden-Tracks-wegen etc


SOUL (see the day) SOUL (see the day)


Orange Orange



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The Day of the Carrot

The Day of the Carrot
The day is coming when a single carrot, freshly observed, will set off a revolution. Paul Cezanne


The Day of the Carrot

By its nobility, by its sacrifice and by its sweetness
you will recognize it.
No one can question the character of the carrot.
Honour the pain it feels when peeled or grated,
boiled or cremated..
Always remember the family of carrots.
So much more than a taproot:
a seeker, a pure creature of sun and rain.
It exceeds all expectations, it rises
inevitably glowing, it lies there complete.
Multiple and singular, baby and ancient,
we listen to its songs if we are able.
Root carrier of inspiration, when sliced open
phloem and xylem are clearly spoken,
always enhancing our flaccid occasions.
Carry one with you wherever you go:
this vegetable will guide you through various stages
towards a full sense of the possible harvest.
New carrots will come shouldering out of the earth.

Rachel J Bowler, aNNa schramm, Diane Putnam, dolores666 and 7 other people have particularly liked this photo


11 comments - The latest ones
 Ulrich John
Ulrich John club
Every time I see it, it looks better !
6 years ago.
 Richard Nuttall
Richard Nuttall
Excellent
6 years ago.
 Armando Taborda
Armando Taborda club
...what about the stick?
6 years ago.
Steve Bucknell club has replied to Armando Taborda club
...that's a whole new poem, Armando...anyway, I prefer seduction by carrot.
6 years ago.
Armando Taborda club has replied to Steve Bucknell club
:)
6 years ago.
 Sarah P.
Sarah P.
Sweet on the inside
6 years ago.
 Sarah P.
Sarah P.
The ORANGE group would love this one. (Apparently, you're not allowing me to suggest this directly ...)
6 years ago.
Steve Bucknell club has replied to Sarah P.
I’ve no idea why I’m not allowing you to suggest things, Sarah. It must be something to do with my settings.
6 years ago. Edited 6 years ago.
 dolores666
dolores666 club
Better than a sodding Triffid, I say.
6 years ago.
Steve Bucknell club has replied to dolores666 club
A frozen triffid with a Flake can be quite tasty.
6 years ago.
 Jim Kerslake
Jim Kerslake club
"There is a certain je ne sais quoi - oh, so very special - about a firm, young carrot..."
(Withnail and I, of course...)
6 years ago.

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