NtCrwler's photos with the bekon

Tokyo 2013 P0050

Tokyo 2013 P0050
Flipping the meat for perfect cooking: featuring cuts of famous Wagyuu beef and pork belly. At a Korean BBQ in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0047

Tokyo 2013 P0047
Flipping the meat for perfect cooking: featuring cuts of famous Wagyuu beef and pork belly. At a Korean BBQ in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0048

Tokyo 2013 P0048
Flipping the meat for perfect cooking: featuring cuts of famous Wagyuu beef and pork belly. At a Korean BBQ in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0045

Tokyo 2013 P0045
Juicy tender pork belly sizzling on the grille at a Korean BBQ restaurant in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0046

Tokyo 2013 P0046
Juicy tender pork belly sizzling on the grille at a Korean BBQ restaurant in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0042

Tokyo 2013 P0042
Meet the meat! This is wagyuu beef. Another type and cut of beef exclusive to Japan. The marbling and tenderness is not to be believed! At a Korean BBQ restaurant in Shinjuku ward, Tokyo
Added on September 30, 2013

Tokyo 2013 P0041

Tokyo 2013 P0041
Meet the meat! This is wagyuu beef. Another type and cut of beef exclusive to Japan. The marbling and tenderness is not to be believed! At a Korean BBQ restaurant in Shinjuku ward, Tokyo
Added on October  1, 2013

Tokyo 2013 P0040

Tokyo 2013 P0040
Added on September 30, 2013

Tokyo 2013 P0039

Tokyo 2013 P0039
Juicy tender pork belly sizzling on the grille at a Korean BBQ restaurant in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0038

Tokyo 2013 P0038
Juicy tender pork belly sizzling on the grille at a Korean BBQ restaurant in Shinjuku, Tokyo, Japan
Added on September 30, 2013

Tokyo 2013 P0036

Tokyo 2013 P0036
We celebrated our safe arrival and first steps in Tokyo by going out for Korean barbecue in the Shinjuku ward. Coals are hot, let's throw in some meat!
Added on September 30, 2013

Tokyo 2013 P0037

Tokyo 2013 P0037
Meet the meat! This is wagyuu beef. Another type and cut of beef exclusive to Japan. The marbling and tenderness is not to be believed! At a Korean BBQ restaurant in Shinjuku ward, Tokyo
Added on September 30, 2013