Carmen Maria

Carmen Maria

Posted on 01/13/2008


Photo taken on January 10, 2008


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lemon pasta

lemon pasta
pasta made with semolina flour. sauce: melt 2 tbsp butter over medium heat. at 2 tbsp olive oil and 2 cloves minced garlic. cook about 1 minute, stirring constantly. add zest and juice of 2 lemons, salt and pepper to taste. Toss with noodles and top with parmesan.

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Comments
rollinger
rollinger
oh that sounds good!
9 years ago.