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Keywords

PeggyC
snack food
baked tortilla chips
gluten free
do-it-yourself
2014
EXPLORE 10Dec2014


Authorizations, license

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504 visits

Gluten FREE -

crunch ..

crunch .. 

baked tortilla chips -
some are plain -
others are spinach based -
spray with Olive Oil on both sides -
place on cookie sheet -
lined with foil -
sprinkle with salt or other spices -
bake @ 350 degrees for 8 minutes -
remove and cool on a rack -

these are gluten free -

(c) All Rights Reserved

Melanie from N.Y., Smiley Derleth, Lebojo, Mitch Seaver and 2 other people have particularly liked this photo


16 comments - The latest ones
 William Sutherland
William Sutherland club
Fantastic comp!
4 years ago.
Peggy C club has replied to William Sutherland club
Thank you, William ....
4 years ago.
 NGC300
NGC300
The last I ate them was in Jeddah at Tako Hut.
4 years ago.
Peggy C club has replied to NGC300
Delicious and crunchy !
4 years ago.
 Dick M
Dick M
...and colorful, too.
4 years ago.
Peggy C club has replied to Dick M
Thank you, Sir ---- there are less today than yesterday ....... somebody had some last night ? :)
4 years ago.
 William Sutherland
William Sutherland club
4 years ago.
Peggy C club has replied to William Sutherland club
Thank you, William ..... went great with a bowl of Chili ....
4 years ago.
 Mitch Seaver
Mitch Seaver
Great image!
4 years ago.
Peggy C club has replied to Mitch Seaver
Thank you, Mitch .....
4 years ago.
 Pam J
Pam J club
Yayyyyyyyyyyy !!!

Good enough to EAT !!!!!!!!!
4 years ago.
Peggy C club has replied to Pam J club
That they are -- and slowly disappearing, too ................
4 years ago.
 Shuttering Yukon
Shuttering Yukon club
you made tortilla chips!
4 years ago.
Peggy C club has replied to Shuttering Yukon club
.. much better than what is pre-made !
4 years ago.
 Smiley Derleth
Smiley Derleth club
Food: The Universal Language.
2 years ago.
Peggy C club has replied to Smiley Derleth club
So true ..
2 years ago.

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