Some Like It Hot ...
our first home-grown balcony baby: a hellishly hot and delicious Scotch Bonnet chilli. Last year we just kept the seeds of several of those, since we always have them in most of our Caribbean, Asian and other spicy dishes and grew plants of them early spring. Now we got literally hundreds of little chilli pods growing on the balcony, it's just wonderful :)
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Armin Fuchspro says:
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OR_Upro says:
:P
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fishjam says:
Good luck with all the other ones.
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