ɱ ƕ

ɱ ƕ

Posted on 01/31/2009

Photo taken on January 11, 2009

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puerh tea 普洱茶 pǔ'ěr chá
teahouse 茶店 čajovňa المقه чайхана
dark tea
tea 茶 čaj চা چای තේ ཇ།

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New year with the pu'er tea!

New year with the pu'er tea! 

Puer tea (普洱茶)

Pu'er, Pu-erh, Puer, Po Lei or Bolay is a variety of post-fermented tea produced in Yunnan province, China. Post-fermentation is a tea production style in which the tealeaves undergo a microbial fermentation process after they are dried and rolled. This is a Chinese specialty and is sometimes referred to as dark tea. There are a few different provinces, each with a few regions, producing dark teas of different varieties. Those produced in Yunnan are generally named Pu'er, referring to the name of Pu'er county which used to be a trading post for dark tea during imperial China...


Albert, Arturo Villarrubia, Eva Evicka, cΨḅǝrJ and 2 other people have particularly liked this photo

ɱ ƕ
ɱ ƕ
uz to visi v mojej obyvacke :)
8 years ago.
ɱ ƕ has added
Uz to spadlo a rozbilo sa. ochvíľu z toho bude čaj :)
8 years ago.
Sylvie Coeffic
Sylvie Coeffic
4 years ago.