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Keywords

ants
steak
Colombia
hormigas culonas
R_n_J_2011_Colombia_Rio_et_al
Barichara
fat-bottomed ants
ant sauce
steak with ant sauce


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Filet Mignon - With Ant Sauce

Filet Mignon - With Ant Sauce
Yes, that's right. Hormigas culonas, or fat bottomed ants. Steak, with an ant sauce, topped off with a handful of fried ants. Actually, it was a tasty dish. Although, the fried ants themselves actually resembled, in both taste and texture, burnt peanuts. Barichara, Colombia.

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