Oncle Swing

Oncle Swing

Posted on 08/04/2011


Photo taken on July 31, 2011


With...

Pebrot
Vte.

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Pebrot Vermell Escalivat

Pebrot Vermell Escalivat Pebrot Vermell Escalivat

montsetta, Valeriane ♫ ♫ ♫¨*•♫♪♪♫•*, Antonio Diaz Pedraza, Aixa and 3 other people have particularly liked this photo

36 comments - The last ones
Rosa Maria Riquelme
Rosa Maria Riquelme
Bona pebrotada !!
21 months ago.
Oncle Swing has replied to Rosa Maria Riquelme
Pebrots de Vila-Robau ...
21 months ago.
Exiliada
Exiliada
Requeteñam.. con permiso de Vincent!!
21 months ago.
Oncle Swing has replied to Exiliada
Espero que no se lo tome a mal juaaaaa!!!!!!!!!!!!

:-))))
21 months ago.
Pedro Fierro
Pedro Fierro
Se me hace la boca agua, con lo que me sustan
21 months ago.
Oncle Swing has replied to Pedro Fierro
Estaban "de muerte"

Un abrazo!!
21 months ago.
Pedro Fierro has replied to Oncle Swing
tu encima dando me envidia.....je je je
21 months ago.
Oncle Swing has replied to Pedro Fierro
:-)))
21 months ago.
WOMAN OF JAZZ
WOMAN OF JAZZ
Que ricos Oncle !!! nos vamos a engordar mirando tus fotos !!! ;+)))) <3
21 months ago.
Oncle Swing has replied to WOMAN OF JAZZ
No engordan nada ... son sanos !!!!

Bisous!!
21 months ago.
Diana Australis
Diana Australis
Can you deliver some to Australia????
21 months ago.
Oncle Swing has replied to Diana Australis
:-))

When you shall visit us I'll invite you to test them!!!
21 months ago.
Diana Australis has replied to Oncle Swing
Ok. I will be in Barcelona in November!!! (True)
21 months ago.
Oncle Swing has replied to Diana Australis
Let me know in advance the dates and I'll domy best for to meet you ... And (of course) don't hesitate to ask about any doubt about your planned trip!!!

Regards!!
21 months ago.
MIQ
MIQ
mmmmmmmm ja m'agafa gana !!! et felicito per la imatge
21 months ago.
Oncle Swing has replied to MIQ
Gràcies MIQ!!!!
21 months ago.
dentelle
dentelle
c'est quoi ? ça a l'air bon !!!
21 months ago.
Oncle Swing has replied to dentelle
Des poivrons rouges ... Simplement au four pour rétirer la peau ... et on les arrange avec de l'ail, huile d'olive et (parfois) une nuance de vinaigre, et on les laisse refroidir ... On peut les acompagner par des anchois .. ou thôn ... oeuf dur ... comme salade ...

On peut aussi les faire servir por accompagner la viande, soit comme ça (froides) ou bien poelés ...

Bisous
21 months ago. Edited 21 months ago.
dentelle has replied to Oncle Swing
J'arrive ! j'adore les poivrons !!!
bisous...
21 months ago.
Oncle Swing has replied to dentelle
:-))))
21 months ago.

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